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The boiled h2o (100oC) is introduced to the right temperature for your yeast to operate as 10 - 15oC. This temperature will depend on the sort of yeast and the sort of beer.Nhi?u c?p v? ch?ng hi?m mu?n t?i TP.HCM c?ng nh? nhi?u n?i trên c? n??c tìm ??n nhà thu?c gia truy?n Kim Tu?n ?? ???c giúp ??.Type of the entire zoo is actually a botanical

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